Last Course is...
A concept by local pastry chef Whitney Armistead, Last Course opened in November of 2011. The newest addition to the niche restaurant scene in the Vail Valley, Last Course Dessert Bar and Pastries limits the menus to creative concoctions that satisfy even the most ardent sweet tooth.
News and Events
- Our Valentine's Day Aphrodisiac Menu is ready! $70/person or $95 with wine pairing. Click the link at the top of the page to view the menu
- Our Food and Wine Pairing event will be rescheduled for a later date. Check back for more details!
- We have new options available for dinner catering! Please give us a call or use the contact page for pricing and options for your next event!
Not just desserts...
In addition to our delicous desserts and pastries, we have a full food and drink menu, and don't forget about our High end pastry services for weddings!
Check out the Menus